Explore China Wok’s menu featuring Mongolian Beef, Chicken Lo Mein, and fresh Orange Chicken. Enjoy quick, flavorful takeout with generous portions and warm service in Beavercreek, OH.
Introducing the Menu at China Wok
China Wok in Beavercreek offers a rich and diverse menu that highlights authentic Chinese flavors with a modern twist. The menu features expertly crafted beef dishes like Mongolian Beef and Szechuan Beef, all priced reasonably at $14.95. Seafood lovers can indulge in a variety of shrimp specialties such as General Tso's Shrimp and Shrimp with Garlic Sauce, each delivering bold flavor and freshness. Poultry options stand out, especially the Orange Chicken and General Tso's Chicken, praised for their light breading and vibrant zest. Complementing these are generous servings of classic sides like lo mein and egg rolls, loved by returning customers for their comforting taste and quality.
China Wok balances flavor, portion size, and value, making it a go-to spot for both quick takeout and satisfying meals. The combination of fresh ingredients, flavorful sauces, and attentive service ensures every bite is memorable. Whether you’re craving hearty beef, succulent shrimp, or tender chicken dishes, China Wok consistently delivers an exceptional Chinese dining experience.
A few dishes from the current card — tap any shot to view larger.
Fried rice cooked with chicken, pork, and shrimp
Shrimp, scallop, and crabmeat sautéed with assorted vegetables in white sauce.
Shrimp, chicken, beef, and roast pork with assorted vegetables mixed with special chef's sauce.
Sliced beef, chicken, and shrimp stir-fried with Chinese dry chili pepper, peanuts and vegetables.
Beef, chicken, and shrimp stir-fried with white and green onions in Mongolian sauce.
Chicken, beef, and roast pork with assorted vegetables sautéed in garlic sauce.
Combination of seafood and meats sautéed with fresh vegetables.
Beef, chicken, roast pork with fresh vegetables in Hunan sauce.
Shrimp, chicken, pork, beef, and scallops stir-fried with vegetables in delicious plum sauce.
Stir-fried dark meat chicken with teriyaki sauce.
Shrimp, chicken, beef with fresh vegetables sautéed in a special chef's sauce.
Fried fish dusted in seasoned flour lightly wok charred with jalapeños, garlic, and scallions.
2 each of: egg rolls, crab rangoons, fried wontons, chicken teriyaki, bone-in ribs, and shrimp toast.
Chicken skewers drizzled with honey.
Choice of sauce from: -Brown Sauce -White Sauce -Garlic Sauce -General Tso's Sauce -Sesame Sauce -Orange Sauce -Szechuan Sauce -Mongolian Sauce -Hunan Sauce
4 pieces, with sauce.
Large.
Large.
Stir-fried white meat chicken with white and green onions in a spicy Mongolian sauce
Got Orange chicken (white meat) and you can taste the orange zest also breadingis super light. Crab rangoon is really good as was egg roll.
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.